Average salary: $1,024 /weekly
More statsGet new jobs by email
- ...market rate. Key Responsibilities: Prepare and cook a wide range of Vietnamese and Asian dishes from our menu Set up and stock kitchen stations with required supplies and ingredients Ensure food is prepared and presented to a high standard, with correct portion...
- ...fantastic opportunity for someone passionate about food, eager to grow in the hospitality industry, and ready to contribute to a dynamic kitchen environment. Key Responsibilities: Chop, peel, and cut vegetables and herbs used in curries, Chinese food, and other dishes....
- ...popular quick-service restaurant serving high-quality fried chicken and fast food. We are seeking skilled and reliable Cooks to join our kitchen team Key responsibilities: Prepare, cook, and present food to company standards. Maintain high standards of hygiene and food...
- ...Interact with customers to gauge satisfaction and resolve any service-related issues promptly. Recruit, train, roster, and supervise kitchen and front-of-house staff. Support the team with reservations, guest greetings, and taking orders during busy periods....
- ...and ensure that the food is cooked and seasoned as instructed by the chef. ~ Advise the chef about the stock and supplies of the kitchen. ~ Refrigeration and storing of the raw and cooked food items at the correct temp. ~ Ensuring the quality of the foodstuffs....
- ...preparation, cooking, and presentation. ~ Assisting in improving dishes. ~ Assisting in managing the overall operation of the kitchen. ~ Assisting in ordering supplies and stocks. ~ Ensuring the kitchen’s operation complies with hygiene and safety regulations...
- ...Auckland location - work close to home & avoid the traffic. About the role We are looking for an experienced and passionate senior Kitchen Manager, who as Food Services Manager will lead the food service at our village, Longford Park in Takanini, South Auckland. This position...