Search Results: 102 vacancies
...from city to sea uniquely redeines the lifestyle of the modern explorer. This is your opportunity to join the Pullman kitchen team as Chef De Partie.
Job Description
As a senior member of the kitchen team you will be responsible for:
Daily food preparation, production...
...Outlet Manager is concerned with the strategic management of the Restaurant, in line with prescribed Hilton policies and procedures.
What... ...with the Food & Beverage Services Manager and the Executive Chef, taking into consideration new F&B trends, market demands and sales...
About The Role
In your role as a Head Chef at HC One, you’ll value one thing above all. Kindness. It carries across every aspect of our Dementia, Nursing, Residential and Specialist care homes. Every single person who works here understands that our Residents are people just...
...247 contemporary guest rooms, we want to offer our guests an unforgettable experience.
Job Description
As our next Commis Chef, you will:
Prepare and cook all food items in specific section with sense of urgency
Monitor food preparation and wastage cost by...
...fashion, commanding attention with it's Avant garde design and creative approach to the world of luxury.
We are on the lookout for a Restaurant Manager who will take charge of our signature F&B Outlet, Harbour Society ! If you are all about delivering the best guest...
...Job Description
To organise an assigned section and ensure it runs efficiently and productively
To lead and manage Commis Chef/s and kitchen staff in the absence of a more senior chef
Be familiar with the other kitchen sections, promoting flexibility and productivity...
...- where timeless classics are integrated with modern details. The atmosphere is honest, uncomplicated and casual. Join us as a Commis Chef in a community of approachable and straightforward talent offering simplified, not simple experiences to independent travellers.
Position...
Chef de Partie | Auckland
Premium Auckland Viaduct Restaurant has a rare opening for an experienced CDP with a love for the grill to join the team.
Our client:
Is a modern eatery that offers their clientele fine dining quality food and service in a relaxed, fun and sun...
...Family are the values we live by at Nando's. If these values inspire you, then you've come to the right place!
As our Assistant Restaurant Manager, it starts the second you walk in the restaurant. Bringing your energy and passion, you'll work shoulder-to-shoulder with your...
...A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets.
What will I be doing?
As a Commis Chef, you are responsible for preparing and...
Executive Sous Chef | Auckland
Located in the stunning South Island this remote property is seeking a natural leader to support the Exec Chef and large kitchen team!
Our client:
Has a large, high end accommodation offering for their guests which is supported by a large...
...inclusive company and our ambition is to attract, recruit and promote diverse talent
Job Description
We are looking for a dynamic chef with a comprehensive working knowledge of kitchens to join our market leading Banqueting team. The goal is providing a fun atmosphere...
...our 247 contemporary guest rooms, we want to offer our guests an unforgettable experience. You will be working alongside the Executive Chef and Sous Chef to run our busy kitchen team.
Job Description
Ensure that all staff are adhering to consistent set standards...
$25
...team at Little French Cafe, a renowned establishment commited to delivering exceptional dining experiences. We are seeking a talented Chef de partie and a Chef de partie Tournant to contribute to our kitchen's success.
Responsibilities
Collaberate with the culinary team...
...will play a key role in helping us deliver an exceptional dining experience for our guests.
This role will report to the Head/Sous Chef and your main duties will include;
Working with the kitchen team to ensure efficient and professional standards of food production at...
$27 - $35
...known for its venues and establishments across New Zealand. In our restaurants, we pride ourself on offering top-quality Japanese cuisine, with... ...advancement and personal development.
If you're an ambitious Chef seeking a fresh challenge, we invite you to apply and be part of...
...247 contemporary guest rooms, we want to offer our guests an unforgettable experience.
Job Description
Liaise with our Executive Chef and Sous Chef, keeping lines of communication open between food and beverage production and service areas of the hotel
Coordinate food...
...mind? If so, then we have the perfect opportunity for you!
We have a fantastic opportunity in our kitchen brigade for a passionate Demi Chef, wishing to expand their culinary horizons. You will bring your passion for food and skills to surprise and delight our guests...
...decades old and brand new.
The Opportunity
We have an opportunity for experienced hospitality professionals to step into the role of Chef de Partie ! Ideally you will have 2 years experience in a comparable role, level 4 or equivalent cookery qualification, the ability to...
...kitchen facilities framing views from city to sea uniquely redeines the lifestyle of the modern explorer.
Reporting to the Executive Sous Chef, you will be responsible for assisting in ensuring the smooth operation of the Banqueting department and take full responsibility as...