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- ...new Warehouse Management System that’s going to change the game. Want in? Let’s go! &##129520; What You’ll Be Doing Picking and packing orders like a pro (we’ll train you!) Using fancy RF scanners + SAP to keep things running smooth Getting your steps in across...
- ...Description CASUAL PICK PACK TEAM MEMBERS Gilmour's has been providing an outstanding service to the Hawkes Bay for 8 years and we are excited to announce the opening of our new Cash and Carry in Napier! We are an NZ Owned and operated business that prides ourselves...
- ...About us For over 125 years, T&G Fresh has nourished generations of Kiwis with fresh fruit and vegetables. We grow, pack, market, sell, distribute, import and export fresh produce from our own orchards and farms, as well as from over 700 Kiwi growers. Hinton’s Orchard...
- ...For over 125 years, T&G has nourished Kiwis with fresh fruit and vegetables, taking pride in providing freshness, quality, and care in every... ...With a deep connection to growers across the country, we grow, pack, market, sell, and distribute fresh produce from our own orchards...
- ...About us For over 125 years, T&G Fresh has nourished generations of Kiwis with fresh fruit and vegetables. We grow, pack, market, sell, distribute, import and export fresh produce from our own orchards and farms, as well as from over 1,200 Kiwi growers. Our mindsets...
- ...About us For over 125 years, T&G Fresh has nourished generations of Kiwis with fresh fruit and vegetables. We grow, pack, market, sell, distribute, import and export fresh produce from our own orchards and farms, as well as from over 700 Kiwi growers. Our mindsets...
- ...grow, and thrive. Join us and experience why we’re better together. The team . Our team is dedicated to processing and packing vegetables to the highest standards, ensuring top-quality products reach our customers both locally and around the world. The role ....
- ...operational requirements. Key Responsibilities: Preparing, seasoning, cooking and presenting a variety of dishes including meat, fish, vegetables, sauces, soups, and other food items Examining food to ensure quality and consistency in taste, appearance, and portion control...
- ...on level of skills and experience. Your duties will include: Prepare ingredients such as thaw frozen items, cut meat and chop vegetables, measure ingredients etc. Cook menu items and accommodate customers’ dietary requirements. Portion and present food accordingly...
- ...compliance with food safety protocols. Key Duties & Responsibilities: Prepare, marinate, and portion raw poultry, seafood, and vegetables using standard recipes. Cook food using various culinary techniques: grilling, steaming, baking, roasting, and pan-frying....
- ...leading Hawke’s Bay Agribusiness focused on growing quality produce for prominent local and global customers. Operations span across Vegetable, Pipfruit, Viticulture, Dairy, Export and Transport activities. We are looking to add another Orchard Supervisor to our Pipfruit...
- ...New Zealand-owned and operated and a proud member of the Talley’s Group; New Zealand’s leading exporter of meat, dairy, seafood, and vegetable products. Job Description We are seeking a committed and self-motivated person for the maternity cover position of...
- ...rate ranges from $27 to $30 per hour. Your duties will include: Prepare ingredient such as measure ingredients, peel and chop vegetables, cut meat etc. Cook food following recipes and accommodate guests with allergies. Portion and present food according to our standards...
- ...Canterbury (Templeton or Ashburton) based Leading the strategy to meeting market Demand Vegetable Seed Research & Product Development Since 2012 Winseed International a New Zealand-based global leader in the vegetable seed industry have invested heavily in the Research...
- ...cooking stations Training, developing and supporting junior chefs. Preparing ingredients that should be frequently available (vegetables, spices etc) Following the guidance of the head or sous chefs and have input in new ways of presentation of dishes. Putting effort...
- ...New Zealand-owned and operated and a proud member of the Talley’s Group; New Zealand’s leading exporter of meat, dairy, seafood, and vegetable products. Job Description We are seeking motivated and enthusiastic person to join our team as an Apprentice Maintenance...
- ...day-to-day operations of the maintenance programmes for Councils Tracks Network and the Makara Mountain Bike Park. This includes vegetation maintenance, weed control, asset repairs, litter control, revegetation planting and auditing work associated with these contracts/programmes...
- ...Depends on experiences Job description: Setting up, cleaning, and organizing work stations Preparing ingredients, washing vegetables, chopping, seasoning meat, etc. Preparing food to meet special dietary requirements by the customers if needed Portions, arranges...
- ...motivate work ethic in the kitchen at all times Following direction toward portion control, cooking standards and wastage Prepare vegetables and other food under the direction of the chef Be solely responsible to cleaning of both inside kitchen and outside eating area...
- ...0 odd consultants. We are looking for an enthusiastic and passionate junior Ecologist who is keen to work on a variety of wetlands, vegetation, terrestrial fauna, and freshwater projects in both field and office settings. Above all, you love what you do and take pride in caring...
- ...in the agriculture industry ~ Exceptional and proven technical knowledge and experience ~ Postgraduate experience in commercial vegetable or arable crop production systems ~ Strong communication and negotiation skills ~ Analytical and critical thinking skills ~ Proficient...
- ...foundations, retaining structures, and other civil works. Ground Preparation and Site Levelling Clear construction sites of debris, vegetation, and obstructions. Level and compact the ground using appropriate equipment to prepare for concrete footings, slabs, or piling work....
- ...Operating Hours: 8:30 AM – 8:00 PM, 7 days a week Hours per Week: 35-40 (Full-time) HARISWAROOP LIMITED is a well-established fruit, vegetable, and grocery store in Whangarei, currently looking for a motivated and experienced Retail Supervisor to support store operations and...
- ...New Zealand-owned and operated and a proud member of the Talley’s Group; New Zealand’s leading exporter of meat, dairy, seafood, and vegetable products. Job Description AFFCO Wairoa, is currently seeking a passionate Plant Engineering Manager to lead their Trades...
- ...responsibilities will include: Assisting with road sweeper operations Water blasting for hard surface cleaning Weed spraying for vegetation control Litter collection and disposal Cleaning and maintaining bus stops Rubbish bin cleaning Operating leaf blowers to...
- ...Bidfood offer? After being with us for 1 month you will be given a staff account where you can buy all of your grocery, meat and vegetables at cost plus GST Discounted Medical Insurance with Southern Cross Job Security - Bidfood has been going for years and we are an...
- ...colours in the colour spectrum. No major food allergies that would impede ability to work around or near food, nuts, fruits, and vegetables. Work Environment: Ability to work in Food processing plants, farms, cold storage facilities, and outside in high/low temperatures...
- ...environment. ~Keeping reporting and communication up to date and completed as required. About You ~Experience in horticulture or vegetation maintenance and weed control. ~Previous experience leading teams of 2 – 20 staff. ~Familiar with running daily jobs through pre-...
- ...newest team of Pest Plant Operators! What does a Pest Plant Operator do, you ask? In a nutshell, your role will see you take on vegetation and pest plant management activities within the regions many parks and reserves. Day-to-day your role will see you carry out chemical...
- ...cooking stations Training, developing and supporting junior chefs. Preparing ingredients that should be frequently available (vegetables, spices etc) Following the guidance of the head or sous chefs and have input in new ways of presentation of dishes. Putting effort...