Average salary: $1,222 /weekly
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$25 - $35
...Join the Culinary Team at Ponsonby's Premier Dining Destination Tobi Auckland Limited is seeking a passionate and skilled Chef to join our vibrant team in the heart of Ponsonby. We are looking for a creative professional dedicated to maintaining high culinary standards...- ...being part of something bigger – to bring the best of life to our residents. Job Description We’re looking for a dedicated Chef to join our team at St Johns village . This is more than just a kitchen job — it’s a chance to be part of something meaningful,...
- ...Job Offer: Chef/ Sous chef for Expanding Catering Business in TakapunaWe are looking for a motivated and reliable Chef or sous chef to join our team.Qualifications:Good knowledge of Italian cuisineReliable and motivated with a positive attitudePrevious experience in catering...
- ...Job Title: Chef (Breakfast & Lunch Service) Location: Pukekohe, Auckland Employment Type: Full-time / Part-time About Us Caterpillar Café is a busy, family-friendly café located in the heart of Pukekohe. We pride ourselves on delivering high-quality breakfast and lunch...
$72 per year
...is a exciting opportunity to become part of the ever-growing Sudima Hotels group. We are seeking a experienced and passionate Sous Chef to join our amazing team here at Sudima Auckland Airport. This hands-on role as Sous Chef supports our Executive Chef, oversees and...- ...Hamilton Hotel Public Bar and Bistro is located on Victoria Street, Hamilton. We are currently looking for a Sous Chef to join our busy kitchen team. This is a full-time, permanent position with a minimum of 30 hours per week available. About the Role Full-time,...
- ...Pikuniku Cafe in Greenlane To all Hospo Superstars! We're looking for an experienced chef to join our kitchen team at Pikuniku. If you're passionate about cooking and ready to bring your skills to a supportive, professional team, we'd love to hear from you. What We're...
- ...manner that is tailor-made to our guests We are looking for ambassadors for Sofitel Auckland Viaduct Harbour as Part-Time Commis Chef . The ambassador should an eye for detail, a passion for creating magnifique luxury experience for our guests and developing a wonderful...
- ...Where Aotearoa’s finest produce meets bold Korean flavours. Mövenpick Hotel Auckland is searching for a visionary Executive Chef to lead the culinary experience at BODA Restaurant, our signature dining venue celebrated for its creative fusion of local ingredients and...
- ...Busy, growing café kitchen looking for a hands-on, organised Sous Chef ready to take ownership.You'll needOrganised, reliable, food-safety savvyTeam player (coffee/POS a bonus)The role5 days (Sun–Fri), mostly daytimeStart: End of April ****What you getReal responsibility +...
- ...set against panoramic city and harbour views. About The Role | Te mahi We are seeking an experienced and inspiring Executive Chef to lead our culinary operations across East Restaurant, Sunset Bar Kitchen, and Conference & Events . This is an exciting leadership...
- ...A venue in a beautiful location needs an enthusiastic Chef to assist in their established kitchen and strive to create quality country food. About the role Working within a small team providing quality food for lunch and dinner services of around ******* covers. The...
- ...Starting as soon as possible for a 4 – 8 week contract. Ongoing jobs after successful completion Hotels/Pubs/Resorts Solo, Senior Chef and Chef de Partie roles A la Carte style food. Split shifts 4+ week ongoing contracts Contracts year round Do you...
$29 - $32
????: Job Description We are looking for a skilled and reliable Chef to join our team at OHMIYA Japanese Restaurant in Orakei, Auckland. This is a full-time position for someone who is passionate about Japanese cuisine and able to work efficiently in a busy kitchen environment...$25 - $33
...Chef – My Fried Chicken (Central, Auckland) My Fried Chicken is a fast-growing Korean restaurant brand bringing authentic Korean flavours with a Kiwi twist to Auckland. We are currently looking for three skilled Chefs to join our team. If you are passionate about cooking, work...- ...beautiful Waiheke Island, specializing in traditional and modern Italian cuisine. We are now looking for one permanent position as Sous Chef to join the team headed from Antonio Crisci, the executive chef and proprietorThe location and nature of the business requires a person...
- ...Head Chef – Little Creatures Hobsonville At Little Creatures, we were born from a love of great beer—but what we've built is so much more. We're a place where community comes together over exceptional food, amazing beer, and unforgettable experiences. Now, we're looking for...
- ...Ensure cleanliness, safety, and organisation of the kitchen at all times Supervise kitchen operations in the absence of the Executive Chef and Sous Chefs Collaborate with other departments to enhance the overall guest experience Stay updated with the latest food...
- ...Job Title: Sous Chef/ Demi Chef Job Location: New Zealand (Candidate must be willing to relocate to New Zealand) Job Summary We are seeking an experienced Sous Chef/ Demi Chef to lead kitchen operations in a high-end, high-volume restaurant. The role involves...
- ...ensure the highest service delivery possible Keep track of the daily food and product needs for the kitchen and inform the Executive Chef in advance Actively share ideas, opinions and suggestions to improve the environment and menus Communicate effectively with the...
$24 - $26
...Join Our Team at Jam Organic Cafe Takapuna! Now Hiring: Experienced Cafe Chef (Full-Time or Part-Time) About Us: Jam Organic Cafe Takapuna is a vibrant and welcoming destination dedicated to serving great food and award-winning coffee in the heart of Takapuna. We are looking...- ...Distinction Hamilton Hotel & Conference Centre Distinction Hamilton Hotel & Conference Centre is seeking an experienced and motivated Chef de Partie to join our kitchen team on a full-time basis. Located in Te Rapa Hamilton offering high-quality dining events, corporate...
- ...He angitutanga | The Opportunity As the Chef Manager for Air NZ Tech Ops/Engineering, you'll oversee the full operational delivery of catering, cleaning, and laundry services, ensuring exceptional service quality, commercial performance, and strong client relationships....
- ...and unforgettable. The Opportunity We have an opportunity for an experienced hospitality professional to step into the role of Chef de Partie ! Ideally you will have 2 years experience in a comparable role, level 4 or equivalent cookery qualification, the ability to...Aucklanda month ago
$27 - $30
...sauces. Ensure quality of food are always delivered at the highest standard and present to customers in a timely manner Assist chefs by checking food stocks and place order with suppliers. Teach and supervise kitchen junior staffs the cooking procedures by using your...- ...from Institute of Data New Zealand Hospitality Training Advisor – Auckland Full Time | Hospitality Industry Are you an experienced chef looking to step out of the kitchen but stay connected to the hospitality industry? We're looking for a Hospitality Training Advisor...
- ...in accountability, not hierarchy An Employee Assistance Program Subsidised health insurance Oh, and did we mention we have a chef and a café, so lunch and coffee are on us. It’s always worth reading to the end of the ad! How to Apply If you don’t meet every requirement...
- ...for both operational and legal duties under New Zealand law.Key ResponsibilitiesMenu and Event PlanningPlan menus in consultation with chefs, ensuring variety, quality, and cost-effectiveness.Organise and coordinate special functions and events to meet client expectations...
- ...from you. This is a permanent, full-time role with a minimum of 30 hours guaranteed per week. Key Responsibilities: Assisting chefs and kitchen staff with basic food preparation tasks such as washing, peeling, and cutting ingredients. Washing dishes, utensils, pots...
- ...completion. Adhering strictly to health and safety requirements set by both the restaurant and relevant authorities. Supporting chefs in training kitchen staff and apprentices Storing food in a way that prevents spoilage. Performing any additional duties requested...
