Average salary: $1,078 /weekly
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- ...workplace culture. Job Description Oaks Auckland Hotel are looking for an experienced, professional, and enthusiastic Sous Chef to join the team on a full-time basis. This exciting opportunity is part of a brand-new restaurant opening , where you’ll play a key...
- ...us and become a Heartist®. Job Description We have a fantastic opportunity in our kitchen brigade for a passionate Commis Chef, wishing to expand their culinary horizons. You will bring your passion for food and skills to surprise and delight our guests throughout...
- ...A venue in a beautiful location needs an enthusiastic Chef to assist in their established kitchen and strive to create quality country food.About the role:Working within a small team providing quality food for lunch and dinner services of around 150-200 covers.The opportunity...
- ...are Eat Mi, an authentic Vietnamese restaurant situated in the heart of "Ponsonby". We are looking for a motivated and experienced Chefs to join our team.What you will be doing day-to-day: Responsible for the preparation and cooking of food items according to approved specifications...
- ...Smales Farm Usual Monday – Friday hours between 5:30 am -1:30 pm This is a fantastic opportunity for a talented and passionate Sous Chef to join our team, assisting our onsite catering service at our client’s dynamic corporate offices in Takapuna. The role will be...
- ...Experienced Chef – Specialist in Pakistani Cuisine for Home-based Catering Business (Auckland) Hourly Rate: $35 - $40 | Minimum 32 hours/week | Location: Auckland We are a home-based catering business located in Auckland, delivering high-quality Pakistani street food and...
- ...more about bringing it in line with contemporary kiwi culture. Goode Brothers Botany is looking for our next rockstar - a keen Commis Chef who knows how to craft a top-notch dish. You have a minimum of one year experience in a similar role, and as a result, you’re no...
- ...Join to apply for the Cafe Chef role at Mitre 10 (New Zealand) Limited2 days ago Be among the first 25 applicantsJoin to apply for the Cafe Chef role at Mitre 10 (New Zealand) LimitedIf you've got at least two years of experience or a Level 3 Cookery qualification, can handle...
- ...service, in a manner that is tailor-made to our guests We are looking for ambassadors for Sofitel Auckland Viaduct Harbour as Full Time Chef de Partie . The ambassador should an eye for detail, a passion for creating magnifique luxury experience for our guests and...
- ...united by being part of something bigger – to bring the best of life to our residents. Job Description We’re looking for a dedicated Chef to join our team at our Hobsonville Village . This is more than just a kitchen job — it’s a chance to be part of something...
- ...standout dishes making the Top 100 Iconic Eats in Auckland list two years running. Job Description We are looking for a Commis Chef that will specialise in pastry and: Cook well in a team while pre-empting the needs of customers and your co-workers Uphold the highest...
- ...each candidate we will discuss the best fit in terms of venue, with opportunities to move between venues. The Opportunity These are Chef de Partie roles for which you will ideally have 2-3 years experience in a high volume venue and/or a trades qualification. You will...Auckland29 days ago
- ...people. Do not fear the unknown, we have been doing this awhile and will get you sorted.Do you measure up? Are you a trade qualified Chef with at least 3-5 years experience, plus:• Possess a strong work ethic and have excellent communication skills• Can produce consistent...
- ...We're looking for a highly organised and motivated Chef de Partie specialising in Kitchen Process & Production to join our dynamic team. This key role is responsible for overseeing and optimising all kitchen processes and production operations across our growing range of...
- ...Location: Epsom, Auckland | Full-time | Hospitality & Tourism - Chefs/CooksSalary: Competitive + Benefits + Career Growth Why You'll Love Working With UsInspire Through Food: Create nutritious, high-quality meals that fuel the minds and bodies of future leaders in a prestigious...
- ...discounts, free uniforms, and on-site parking. He angitūtanga | The Opportunity We're looking for a passionate and experienced Chef De Partie to join our team at Massey University in Albany . You'll be responsible for preparing and presenting high-quality meals, supporting...
- ...Join to apply for the Chef Manager - Central Production Kitchen (MoE) Penrose role at Compass Group New Zealand2 days ago Be among the first 25 applicantsJoin to apply for the Chef Manager - Central Production Kitchen (MoE) Penrose role at Compass Group New ZealandGet AI-powered...
- ...delivering exceptional food experiences to global travellers. Leadership Opportunity: Step into a key leadership role, supporting the Head Chef and guiding a high-performing kitchen team. Career Growth & Recognition: Access structured development pathways, NZQA qualifications...
- ...+ Career Development opportunities He Angitūtanga / The Opportunity Compass Group NZ are looking for an amazing Permanent Part time Chef to join our team within Auckland International Airport. Ko o Kawenga/ Your Responsibilities You will be reporting to the Head Chef...
- ...Location: Auckland Airport | Casual | Hospitality & Tourism - Chefs/Cooks Salary: Competitive + Benefits + Career Growth Why You'll Love Working With Us Premium Culinary Environment: Work in one of Auckland Airport's most exclusive lounges, delivering exceptional...
- ...excellence, we serve authentic Japanese cuisine with a creative twist. We're currently looking for three skilled and enthusiastic Chefs to join our growing team.Chefs – Join the Team at Kome Sake Bar, Commercial Bay Location: Kome Sake Bar, Level 2, Commercial Bay, 7...
- ...discipline Duties and responsibilities: ~ Coordinate daily restaurant management operations ~ Coordinate menu alongside with Head Chef ~ Track stock levels of food, supplies, and equipment, forecast needs, and maintain inventory ~ Maintain safety and food...
- ...join our team. As a cook, you will be working a minimum of 30 hours per week on a roster. You will be responsible for: Assist the chef in planning the quantity and type of ingredients to be purchased and checking the quality. Prepare ingredients to be cooked and assist...
- ...ve got:4 gorgeous birth rooms (3 with pools for water births)16 postnatal rooms with natural light2 primary assessment roomsAn in-house chef providing meals during shiftsA supportive, kind teamA self-rostered roster system—no one knows your life better than you doYou'll be...
- ...will be working for a minimum of 30 hours per week on a roster, and you will be responsible for: Job Description： Plan menus with the chef, focusing on customer preferences, seasonal ingredients, and cost control, with an emphasis on popular Chinese BBQ and Asian-style...
- ...Restaurant Manager to lead our team with passion and professionalism. Key Responsibilities: Plan menus in collaboration with our Head Chefs Organise and coordinate daily service and special functions Manage purchasing and supplier relations while maintaining budgets...
- ...our premises located in Mangere. We are looking for a 'Dogfather' to help perfect our recipes, so if you consider yourself a bit of a chef in the Pet Food and Production world with a creative side then this is the role for you! At times this role will be quite technical so...
- ...Following direction toward portion control, cooking standards and wastage Prepare vegetables and other food under the direction of the chef Be solely responsible to cleaning of both inside kitchen and outside eating area Maintenance of dishes as required Preparation...
- ...great presentation of food ~ Cooking individual food orders as they are received ~ Checking the daily prep list ~ Assist the Chef in planning the menu, including the chef’s specials ~ Able to use temperature-controlled cooking equipment ~ Labelling and...
- ...Gravies, Chinese dishes, chaat, kachori, and other hot food item recipes, as well as plating. Take a note of all stocks and inform the Chef about the required stock ordering. Set up all the deliveries to routine customers. Preparing and cooking food Seasoning food...
